Our cats are a part of the family and they get cookies this holiday season also as well as dress up festively as can be seen in this photograph

Ingredients
1 1/2 cup flour
1 6-ounce can tuna in water (do not drain)
2 tablespoons of oil
1 egg
1/4 cup water

Preparation
1. Mix all ingredients in a mixing bowl, adding water a little at a time to achieve the dough consistency
2. On a lightly-floured parchment paper, roll dough to 1/4 inch thickness.
3. Cut into shapes with your favorite cookie cutters, or use a pizza cutter to cross-cut into small diamond shapes.
4. Place on ungreased baking sheet.
5. Bake at 350 degrees F for 20 minutes or until firm.
6. Store in an airtight container.