Sunday Morning Pancakes

My toddler loves to help and be a part of things, the kitchen is no exception! We had a long day of not much fun yesterday so today we decided to make Sunday morning pancakes. We also got a new kitchen tool to hopefully help out with the pouring of the batter by the tiny toddler helping hands. The KPKitchen pancake and cupcake batter dispenser is taking its maddien voyage this morning with our homemade pancake batter.

Ingredients 

• 2 cup flour
• 3 tablespoon sugar (we use cane sugar)
• ¹⁄₂teaspoon salt (we use grey salt)
• 1 tablespoons baking powder 
• 2 eggs (we used our chickens eggs)
• ¹⁄₄cup butter, melted 
• 2 teaspoons of vanilla extract
• 2 cups milk 

Directions 

Sift together the dry ingredients into a large bowl with a sifter 

Mix together wet ingredients add eggs once melted butter is cooled enough (don’t want to cook the eggs in the mixture)

Make a well in the center of the dry ingredients bowl, then slowly add the wet ingredients while stirring

Once mixed pour batter into the KPKitchen pancake and cupcake batter dispenser and let sit for 10 minutes while the pan heats up

Dispense batter and cook pancakes

Enjoy your pancakes with your family!